Dinner Sample Menus

Dinner Menu 1

  • Heritage Blend Green Salad with Dressings

  • Filone Bread with Olive Oil & Sea Salt

  • Assorted Seasonal Vegetables

  • Mint Scented Rice Pilaf

  • Scalloped Potatoes

  • Chicken Stuffed with Smoked Salmon & Goats Cheese

  • Maple Glazed Ham

Dinner Menu 2

  • Heritage Blend Green Salad
    with Dressings

  • Roasted Carrots and
    Parsnips

  • Braised Cabbage

  • Chateau Roast Potatoes

  • Prawn Skewers

  • Prime Rib with Yorkshire

  • Pudding Au Jus

Dinner Menu 3

  • Heritage Blend Green Salad

  • Assorted Seasonal Vegetables

  • Balsamic Braised Beets

  • Filone Bread with Olive Oil & Sea Salt

  • Wild Rice Pilaf

  • Spinach & Ricotta stuffed Cannelloni

  • Roasted Chicken Paprikash

  • Salmon with a Brown Sugar Glaze